News

Grantham Scholar Fiona Graham introduces the complexities of healthy diets and sustainability, including the difficulty of good data and unforeseen impacts.  For Journal Club I chose to introduce the article Global diets link environmental sustainability and human health. This paper discusses the environmental impact of food production. I hoped it would […]

Grantham Scholar Monica Ortiz on the interplay between gender, climate change and food security. Women are vital to food production […]

Grantham Scholar Emanga Alobwede discusses synthetic ecology, which may be a more sustainable way to grow algae for biofuels.

For Journal Club, Dr Marta Milo from the Department of Biomedical Science introduced omes and omics. Grantham Scholar James Thackery […]

Grantham Scholar Monica Ortiz reflects on the important role that climate data plays in food security research. Extreme climate events […]

Grantham Scholar Chris Dutton reflects on the issues surrounding genetically modified crops.  This week’s Journal Club discussed the controversial issues […]

Soil carbon management could be key to solving global sustainability challenges. Now a team of global experts (co-chaired by Grantham […]

Grantham Scholar Emanga Alobwede and Grantham Scholars review the controversial but widely cited paper A Safe Operating Space For Humanity. […]

What’s it like being a Grantham Scholar? Here, one of the first ever Grantham Scholars James Thackery explains what he’s […]

Grantham Scholar Monica Ortiz explains why climate modelling is useful to her research in global food security. Food security and […]