SDG 2 Zero Hunger

How can collecting worm DNA help soil health? In this interview with ‘earthworm CSI’ Joe Llanos, we learn about a technique being pioneered here at the Grantham Centre and the Department of Animal and Plant Sciences that does just that. Interview with Joe Llanos, the ‘earthworm CSI’ When Joe was […]

Foodhall is a community hub in Sheffield. Before COVID-19 Foodhall’s main focus was as a community cafe and kitchen, ‘managed […]

Grantham Scholar Nicole Kennard has written 2 chapters for Springer’s Encyclopedia of the UN Sustainable Development Goals. Until now, the […]

Food waste is a big problem for the environment. And public places, like schools or hospitals, create a significant proportion […]

Meet the food nerd with a passion for GMOs and food sustainability Roberta Fabrizi is a self-described ‘food nerd’ from Italy, […]

Grantham Scholar Fiona Graham has called for sustainable sandwiches to be more nutritious. Fiona made this call during an interview […]

Grantham Scholar Kristin Bash has co-authored a paper which discusses the important links between food systems and both population and […]

Grantham supervisor Christian Reyonlds has written a paper which looks at the affordability of sustainable diets. You can read the […]

Grantham Scholar Ligia Bertolino has published ‘Impact of Stomatal Density and Morphology on Water-Use Efficiency in a Changing World’. This […]

An abandoned school isn’t where you’d expect to find researchers trying to solve the problem of feeding a world of […]