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How can we make Christmas food more sustainable? Grantham Scholar Akis Bimpizas-Pinis gives 10 top tips to have a greener Christmas.   To help people make the most of their Christmas feasts this year Akis has made a list of the top 10 ways to make Christmas food more sustainable. “Christmas […]

Our director, Tony Ryan, writes in the Conversation about how experts co-creating in refugee camps can learn vital lessons.  Tony […]

Grantham Scholar Naomi Oates is in Malawi investigating rural water projects. She’s interested in how policies, politics and water are […]

Grantham Scholar Harry Wright on how refugee resilience at Za’atari is inspiring a new way of growing plants – in […]

Samuel Leigh (POST Fellow for Energy and Environment in Houses of Parliament) visits the Grantham Centre to discuss POSTnote on […]

Scientists from the University of Sheffield who presented to world leaders, politicians and policy makers at COP Paris in 2015 […]

Beware false sustainability solutions, warns Professor Peter Horton, we need for a rigorous system to check green claims.  We live […]

In 2017, Grantham Scholars and other University of Sheffield researchers joined the March For Science in London. More than 12,000 […]

Two Grantham Centre supervisors awarded prestigious Biochemical Society medals. Dr Matt Johnson and Professor Neil Hunter FRS are both photosynthesis […]

Grantham Scholars teach sustainability to schoolchildren in Zimbabwe. Our Tinashe Mawodza and Patience Muchada led a session for 40 science […]